We are temporarily closed in observance of mitigations implemented by Governor Pritzker and the Illinois Department of Public Health (IDPH) for our region. We often say “your table is waiting” and it will be when we resume operations at our Chicago Gold Coast location.
Our Seasonal Recommendations
Explore these fresh-catch favorites while you can. We only serve them during the season, at the peak of freshness.
Fresh Florida Stone Crab Claws
From our traps to your table in hours. Served chilled and pre-cracked with a specialty mustard. In season October 15th-May 2nd.
Miso-Glazed Sea Bass
Served with crab fried rice and chilled cucumber slaw
Prime King Crab Leg
the Ultimate of King Crab, with lemon-garlic butter