picture of Truluck's Dallas exterior entrance
picture of Florida stone crab claws on a plate with a lemon wrap and sides of broccoli, lobster mashed potatoes and crab and shrimp Napoleon in the background
picture of Alaskan king crab legs on a plate with a lemon wheel and silverware
picture of South African lobster tail on a plate dressed in herbs with a lemon wheel
picture of Miso glazed seabass with crab fried rice and cucumber slaw
picture of Carrot Cake drizzled with butterscotch sauce and topped with spiced pecans
picture of fresh Florida stone crab claws with lobster tail, asparagus, calamari and broccoli
picture of key lime pie topped with slivered almonds on a plate with fresh raspberry sauce
picture of the pretty in pink cocktail with an orchid garnish
picture of Florida stone crab claws on a bed of ice with a wrapped lemon
picture of the house old fashioned with an orange rind garnish
picture of shrimp cocktail in a silver bowl
picture of salt and pepper calamari with mustard sauce

2401 McKinney Avenue, Dallas, TX 75201

Lunch Service:

  • 11:30am-2:00pm Monday through Friday

Happy Hour:

  • 4:00-6:00pm seven days a week in the bar.
  • HALF PRICE on all liquor, beer and wine in the bar area.

Lounge & Dining Room Hours:

  • 11:30am-2:00pm Monday through Friday
  • 4:30pm-9:00pm Sunday through Thursday
  • 4:30pm-10:00pm Friday and Saturday

Holiday Hours:

  • 4:30pm-10:00pm Labor Day
  • 11:00am-8:00pm Thanksgiving
  • 4:00pm-9:00pm Christmas Eve
  • Closed on Christmas
  • 4:00pm-11:00pm New Year’s Eve
  • Closed on New Year’s Day
picture of Operating Partner, Bo Dorton.
Manuel Vera smiling in his chef's apron
Brian Perry, General Manager of Truluck's Dallas standing in the dining room
Picture of Rebecca Wright, CPCE - Truluck's Special Events Coordinator