picture of Washington, D.C. front entrance from the street corner
picture of Florida stone crab claws on a plate with a lemon wrap and sides of broccoli, lobster mashed potatoes and crab and shrimp Napoleon in the background
picture of Alaskan king crab legs on a plate with a lemon wheel and silverware
picture of South African lobster tail on a plate dressed in herbs with a lemon wheel
picture of Miso glazed seabass with crab fried rice and cucumber slaw
picture of Carrot Cake drizzled with butterscotch sauce and topped with spiced pecans
picture of fresh Florida stone crab claws with lobster tail, asparagus, calamari and broccoli
picture of key lime pie topped with slivered almonds on a plate with fresh raspberry sauce
picture of Florida stone crab claws on a bed of ice with a wrapped lemon
picture of the house old fashioned with an orange rind garnish
picture of shrimp cocktail in a silver bowl
picture of salt and pepper calamari with mustard sauce

700 K St. NW, Suite 70
Washington, D.C. 20001

Lunch Hours: 

  • 11:30am-3:00pm Monday through Friday

Happy Hour:

  • Every day open until 6:00pm
  • 50% off specialty cocktails and $5 off noteworthy wines in the bar

Bar & Dining Room Hours: 

  • 11:30am-10:00pm Monday-Friday
  • 4:00pm-10:00pm Saturday
  • 2:00pm-9:00pm  Sunday

Special Hours:

  • We are hosting a private lunch event on Thursday, December 12th and will open for regular dinner service at 4:30pm on this date.

Holiday Hours:

    • 11:30am-8:00pm Christmas Eve, December 24th
    • Closed on Christmas Day, December 25th
    • 11:30am-10:00pm New Year’s Eve, December 31st
    • 4:00pm-10:00pm New Year’s Day, January 1st

Meet our
D.C. team

picture of General Manager, Bond Davis

Operating Partner

Bond Davis

picture of Keegan O'Neill general manager

General Manager

Keegan O'Neill

Chef Darryl of Truluck's DC in a black chef coat standing in front of the wine wall

Executive Chef

Darryl Abraham

Headshot of Amanda Chambers, SEM in DC. Amanda in a navy dress with her arm on a chair.

Sales & Events Manager

Amanda Chambers