Our People,
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Purveyors of Amazing: Andrea “Dre” Reed
Purveyors of Amazing: Andrea “Dre” Reed The faithful steward who keeps Truluck’s running behind the scenes At Truluck’s, every flawlessly executed dish is the final product of hours of preparation and years of dedication. Out of the spotlight of the dining room, there’s a team of unsung heroes who keep our kitchens firing on all…
Our People,
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Truluck's Moment
Truluck’s Celebrates Military Appreciation Month
Truluck’s Celebrates Military Appreciation Month Scenes from an unforgettable day of service at Camp Hope in Houston ‘Press On,’ our collaboration with Katz Coffee in support of the PTSD Foundation of America, offers Truluck’s guests a unique opportunity to show their appreciation for our nation’s veterans. For every French press coffee or Espresso Martini sold…
Our People,
Our Stories
Celebrating Women’s History Month with the Women of Truluck’s
Celebrating Women’s History Month with the Women of Truluck’s Truluck’s women leaders share what it means to work at Truluck’s. At Truluck’s, every day is a reason to celebrate—especially in March, when we honor Women’s History Month. In the hospitality industry, women make up 51.2% of the workforce, according to the U.S. Bureau of Labor…
Our People,
Success Story
Purveyors of Amazing: Joe Mora
Purveyors of Amazing: Joe Mora Chef Joe brings a passion for hospitality to every delectable dish. Truluck’s Executive Chef Joe Mora didn’t intend for a career in the hospitality industry. But fate had other plans. “I honestly was looking for a job to help pay for college. But once I started in the food industry,…
Our People,
Our Stories,
Success Story
Purveyors of Amazing: Chef Dominique Jackson
Purveyors of Amazing: Chef Dominique Jackson Chef Dom brings soul and an unforgettable dining experience to Truluck’s. In Ruston, Louisiana, Truluck’s Executive Chef Dominique Jackson grew up in a bustling household of nine people, where the kitchen was the heart of their home. “I fell in love with cooking while helping my mom prepare meals…
Our People,
Our Stories,
Truluck's Moment
TRU Love Story: Celebrating the Love at Truluck’s
TRU Love Story: Celebrating the Love at Truluck’s This Valentine’s Day, your love story starts at Truluck’s. The ambiance, the music, the champagne, all coupled with a menu sure to inspire a love affair of epic proportions—and appetites—we’re getting ready for Valentine’s Day all week long at Truluck’s. Love is in the air, and…
Our People,
Our Stories,
Success Story
Purveyors of Amazing: Chef Darryl Abraham
Purveyors of Amazing: Chef Darryl Abraham This Truluck’s Washington, D.C. Executive Chef is driven by his love of family, competition, and great food. Now the captain of the Truluck’s kitchen in our nation’s capital, Darryl Abraham traces his passion for cooking back to his mother’s kitchen in the family’s home. “My family being from…
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Our Stories
International Chefs Day 2024
Chefs Worth Celebrating This International Chefs Day This International Chefs Day, meet the Truluck’s chefs bringing exquisite flavors and a passion for culinary craft to every dish. At Truluck’s, we love to celebrate all of life’s moments, both big and small. And for us, a meal shared together with friends and loved ones is a…
Our People,
Our Stories,
Success Story
Purveyors of Amazing: Fernando Nunez
Purveyors of Amazing: Fernando Nunez This Truluck’s general manager brings a passion for hospitality to everything he does. When Fernando Nunez, general manager at Truluck’s Downtown Austin, Texas location, moved to the United States from Ecuador in 2007, it wasn’t long before he found his calling in the hospitality industry. And a calling it was….
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A Toast to Truluck’s Beverage Managers
A Toast to Truluck’s Beverage Managers Our passionate beverage team is committed to offering sips for every palate. Perhaps the only thing better than a delicious, unforgettable meal is the perfect beverage to sip on with it. And no matter what your drink preferences are—or what you are eating—Truluck’s passionate team of beverage managers, led…
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