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Make Every Day Decadent with TRU Caviar Service

Make Every Day Decadent with TRU Caviar Service

Delight in Truluck’s private label caviar and pairings for an elevated dining experience.

Trident Royale Caviar 28 G, acipenser gueldenstardth in a metal tin with dry ice smoke coming out of the container, a pearl spoon and chopped eggs, chives and creme fraiche in the fore ground

At Truluck’s, elevated dining experiences are our specialty. The atmosphere, the service, the mouthwatering menu—we pride ourselves on creating spectacular moments for special occasions, everyday triumphs, and everything in between.

If you’ve never had the distinct pleasure, our latest offering of Truluck’s private label caviar can top your celebration with an extra layer of opulence. Although caviar can be considered splurge worthy, Truluck’s private label caviar makes caviar more approachable than ever, dialing up the decadence at an affordable price.

This year, Truluck’s partnered with legacy caviar purveyor Great Atlantic Trading, Inc. to offer guests two distinct selections as part of our TRU Caviar Service.

TRU Caviar atop a blini with creme fraiche and chopped chives

First, our Private Reserve Caviar, California Farmed White Sturgeon Caviar is made from sustainably farmed white sturgeon from the Sacramento River, where it has swum for millions of years on its route from the Gulf of Alaska to Monterrey, California. This grade of caviar boasts medium-large, semi-firm eggs in shades of onyx to light or dark brown, offering a creamy, nutty flavor profile with earthy undertones and a velvety finish.

Private reserve caviar in a black and gold tin with dry ice smoke coming out of the container close up shot of TRU caviar in a nice brownish color

Or, if you’d like to experience the taste of French luxury without crossing the Atlantic—our Trident Royale Caviar brings this essence right to your table. Indulge in the pure luxury of Trident Royale Caviar, exclusively at Truluck’s. Sourced from Prunier, a renowned French caviar producer with a legacy of excellence since 1872, our caviar is crafted at the lush Prunier Farm along the River Isle, where 150,000 sturgeons thrive in a pristine open-water environment. Exclusive to Truluck’s, this caviar is chocolate brown to dark amber in color,  perfected from Siberian sturgeon raised in France, and celebrated worldwide for its exquisite quality, decadent, nutty and rich buttery yet briny flavor.

As part of our TRU Caviar Service, your selected caviar is accompanied by traditional accoutrements of chives, chopped hard-boiled egg and crème fraiche with warm blinis and potato chips to complement the flavor.

Truluck’s also offers drink pairings to enhance the indulgent flavors, perfect for any palate. Choose from Beluga Gold Line Vodka, Casa Dragones Blanco Tequila or your favorite champagne.

Beluga Gold Line Vodka Gastronomique bottle with frost on the bottle next to a Nick and Nora style glass filled with ice cold frosty vodka TRU Caviar in a silver container with dry ice smoke coming out of the container. There are chives and blinis flanking the caviar.

What are you waiting for? Experience TRU Caviar and revel in the remarkable. Reserve your table today. Your table is waiting.