Cocktails,
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Single Barrel El Tesoro Tequila | Truluck’s
Introducing Truluck’s Selección Our Exclusive Single Barrel El Tesoro Tequila At Truluck’s, we’re known for serving the finest seafood and steaks, and now we’re proud to offer an exclusive spirit experience that meets our impeccable standards. Introducing El Tesoro Reposado Tequila, Truluck’s Selección, our very own single-barrel tequila. Available at all Truluck’s locations, this premium…
Our People,
Our Stories
Purveyors of Amazing: Blake Goldie
A Story of Leadership, Hospitality & Heart For Blake Goldie, a passion for hospitality is deeply rooted in his family and upbringing. The son of a chef, Blake recalls his mother preparing remarkable dishes inspired by Polish, Hungarian, Slovakian, and Romanian cuisine. These meals were rich in tradition and care, leaving a lasting impression and…
Our Stories,
Trending@Truluck's
Enjoy Dry January at Truluck’s
Whether you’re sipping mocktails or dry spirits, Truluck’s is at your service this Dry January. Ah, Dry January. Every year, January marks the hopeful start to a new year. For some, it’s also a time to dial back the excesses of the festive season and press pause on drinking alcohol to start the year on…
Our Stories
Classic Desserts & Perfect Pairings
The grand finale every great dinner deserves A Truluck’s dining experience is more than just a meal — it’s a sensory memory you’ll cherish forever. Every dish is meticulously prepared and artfully plated, so every last bite is worth savoring — especially when that last bite is something sweet. Our desserts are developed and crafted…
Our People,
Our Stories,
Success Story
Purveyors of Amazing: Ryan Studt
Truluck’s Dallas General Manager Ryan talks leadership, service, and “making it happen” every day. For Ryan Studt, hospitality isn’t just a profession — it’s a calling. Long before he was leading high-performing restaurant teams, he was learning the art of genuine connection in his small hometown of Ute, Iowa. He still remembers walking into Ruth’s…
Ocean's Finest,
Our Stories
All Hail Ōra King
Experience the world’s finest salmon at Truluck’s Ōra King Salmon: The Wagyu of the Sea At Truluck’s, our passion is delivering the ocean’s finest—seafood that reflects artistry, integrity, and an unwavering standard of quality. Every detail, from how our fish are sourced to how they’re presented at your table, honors both the sea and the…
Our People,
Our Stories
International Chef’s Day: A Look Back, A Look Forward
Let’s get this out of the way first: I’m not a blogger. My English grammar needs help, and my spell check has been working overtime. I’m a professional cook, I can cook my butt off, I can teach, and I can lead—but writing? That’s a different beast. I’ll do my best to give you a…
Cocktails,
Our Stories
For the Love of Coffee
A mindful ritual that warms the soul, supports your health, and gives back to the community At Truluck’s, every detail is carefully considered, because caring about the little things is what makes the big, unforgettable moments possible. Coffee is one such thing. It’s not the biggest or flashiest part of our dining experience, but it’s…