OCEAN'S FINEST SEAFOOD & CRAB
9860 Berwyn Ave. Rosemont, IL 60018
Hours:
4:00-9:00 PM Sunday – Thursday
4:00-10:00 PM Friday and Saturday
Truluck’s Rosemont is located at 9860 Berwyn Avenue, just west of I-294 at the Balmoral exit in the vibrant Pearl Entertainment District. Conveniently situated across from the Donald E. Stephens Convention Center, our restaurant is moments from premier sports arenas, concert venues, and live entertainment. Complimentary valet parking at entrance.
Bar Hours:
- Open nightly at 4:00 PM
- Live piano entertainment in the bar every night of the week.
Happy Hour:
- 4:00-6:00 PM in our bar every night of the week
- Join us nightly for Happy Hour featuring a curated selection of appetizers and signature small plates.
- Enjoy 50% off handcrafted cocktails, premium spirits, select wines by the glass, and fresh oysters.
- Offered exclusively in our bar.
Dining Room Hours:
- 5:00 PM – 9:00 PM Monday through Thursday
- 5:00 PM – 10:00 PM Friday and Saturday
- 4:00 PM – 9:00 pm Sunday
Host your private event beyond our standard hours with personalized menu selections and a designated food and beverage commitment.
Holiday Hours:
- Super Bowl Sunday – February 8th: Closed
- Valentine’s Day – February 14th: 3:00 PM – 10:00 PM
- Easter – April 5th: 11:00 AM – 7:00 PM
- Mother’s Day – May 10th: 12:00 PM – 8:00 PM
We are a special occasion restaurant and we encourage our guests to dress for the occasion they’re celebrating.
We prefer a style of dress that is polished yet comfortable. We consider attire such as gym wear, sweatpants, ball caps, clothing with offensive language, images or odors, and exposed undergarments too casual for our restaurant. Please be considerate of others and limit distractions that may interrupt the dining experience including disruptive behaviors, crying children, and audible technologies.
Truluck’s reserves the right to refuse service regardless of reservation status.
What's on
The Menu
Since 1992, Truluck’s has championed sustainable seafood through responsible sourcing and unwavering ocean stewardship. Our commitment ensures every dish honors marine ecosystems and the artisans who harvest from them.
From October 15th through May 1st, experience Florida Stone Crab season with our celebrated offering—hand-selected claws harvested using sustainable methods that allow crabs to regenerate. Served chilled and pre-cracked, each claw arrives with our signature mustard sauce, perfected over three decades of culinary excellence.
Our menu extends far beyond stone crab, featuring ocean-fresh selections including sesame-crusted ahi tuna, pan-seared scallops with jumbo shrimp, premium oysters from pristine waters, and innovative seasonal preparations showcasing the sea’s finest treasures.
Complement your seafood with our distinguished USDA Prime steaks, hand-cut and expertly prepared. Select from butter-tender filet mignon, richly marbled New York strip, or discover our Sunday feature—slow-roasted Prime Rib finished with shallot-rosemary au jus.
Elevate your experience with our award-winning wine collection and artisan cocktails. Explore our TRU Ninety-Two prix fixe—three masterfully designed courses for $59, offered until 6pm Monday through Saturday and throughout Sunday evening. Join us for Happy Hour at the bar, where you’ll enjoy 50% off craft cocktails, featured wines by the glass, and freshly shucked oysters.
The Rosemont Experience
Truluck’s Rosemont – Premier Seafood & Steak Dining
Nestled in Rosemont’s Pearl District, Truluck’s offers an exceptional dining sanctuary just minutes from O’Hare International Airport and downtown Chicago. Our restaurant has become a beloved destination where sustainable seafood meets USDA Prime steaks in an atmosphere that balances refined elegance with genuine warmth. From October 15th through May 1st, experience our celebrated fresh never frozen Florida Stone Crab—responsibly harvested and served chilled with our signature mustard sauce, a seasonal tradition spanning over three decades.
Beyond our iconic stone crab, explore ocean-fresh selections including sesame-crusted ahi tuna, succulent scallops, and pristine oysters, each prepared with culinary precision. Whether celebrating a milestone with loved ones, hosting business associates, or enjoying an evening with friends, Truluck’s Rosemont creates memorable moments through exceptional cuisine, attentive service, and inviting ambiance. Our commitment to quality, sustainability, and hospitality ensures every visit feels special, making us the premier choice for discerning diners throughout Chicagoland.
The Gallery
Meet the Team
At the heart of Truluck’s Rosemont is a dedicated team whose passion for hospitality transforms every dining experience into something memorable. Led by General Manager Blake Goldie, whose commitment to excellence sets the tone for impeccable service, our Rosemont family takes genuine pride in welcoming guests with warmth and professionalism. Executive Chef Javier Fuentes brings culinary artistry to life each evening, leading a talented kitchen brigade that treats every dish as an opportunity to showcase their craft and respect for premium ingredients.
Sales & Events Manager Cassandra Mroz-Pancheva orchestrates unforgettable celebrations with meticulous attention to detail and a personal touch that makes each occasion feel uniquely special. From our gracious servers and knowledgeable sommeliers to our attentive bartenders and welcoming hosts, every member of the Truluck’s Rosemont team shares a common purpose: ensuring your evening exceeds expectations. Their genuine care for our guests, combined with deep knowledge of our menu and unwavering dedication to service, creates an atmosphere where you’re not just dining—you’re being looked after by people who truly care about making your experience exceptional.
Reserve a Table
Your Team
Executive Chef Javier Fuentes
General Manager Blake Goldie
Sales & Events Manager Cassandra Mroz-Pancheva
Private Dining
Every celebration deserves a setting as memorable as the occasion itself. At Truluck’s Rosemont, we welcome intimate business dinners, joyful rehearsal celebrations, milestone gatherings, and everything in between with spaces designed to make your event feel both elegant and authentically yours. Whether hosting twelve colleagues or planning a full venue celebration, our versatile dining environments adapt beautifully to your vision while maintaining the refined warmth Truluck’s is known for.
What makes hosting with us special is our dedication to personalization. Our culinary team collaborates with you to create menus that reflect your taste—from showcasing legendary Florida Stone Crab to pairing ocean-fresh selections with USDA Prime steaks. Every detail receives thoughtful attention, ensuring your gathering unfolds seamlessly.
Behind each exceptional event is Sales & Events Manager Cassandra Mroz-Pancheva and her experienced team. From initial planning through your final farewell, Cassandra personally orchestrates every element, allowing you to focus on what truly matters: connecting with guests and creating cherished memories in an atmosphere of genuine hospitality and sophisticated comfort
Book Your Private Dining EventSales & Events Manager:
Cassandra Mroz-Pancheva
Restaurant: (847) 233-9404
Direct: (224) 585-7001
Email: rosemontevents@trulucks.com
Frequently Asked Questions
Walk-in guests are seated as availability permits, however we strongly encourage reserving a table to secure your desired date and time. Reservations can be made online or by contacting the restaurant directly at (847) 233-9404
We are a special occasion restaurant and we encourage our guests to dress for the occasion they’re celebrating.
We prefer a style of dress that is polished yet comfortable. We consider attire such as gym wear, sweatpants, ball caps, clothing with offensive language, images or odors, and exposed undergarments too casual for our restaurant. Please be considerate of others and limit distractions that may interrupt the dining experience including disruptive behaviors, crying children, and audible technologies.
Truluck’s reserves the right to refuse service regardless of reservation status.
Yes, complimentary valet service is provided at our main entrance for guest ease. Additional self parking options are accessible in the immediate vicinity.
Without question. Our kitchen staff welcomes the opportunity to work with dietary limitations and food sensitivities. Please alert your server of any allergies or dietary considerations when seated, and we’ll partner with you to ensure an excellent dining experience.
Absolutely! We feature adaptable private and semi-private dining areas ideal for pre-wedding dinners, business events, anniversary celebrations, and memorable occasions. Our committed Sales & Events Manager coordinates all planning elements. Reach out to explore your specific event requirements.
Our celebrated Florida Stone Crab is served fresh from October 15th through May 1st.
Yes, gift cards are obtainable and serve as an excellent gift for seafood aficionados or any memorable occasion. They can be secured online or at the restaurant.
We serve guests dinner Monday through Sunday. Operating hours fluctuate by day, so we suggest verifying our hours HERE or telephoning ahead to confirm, particularly for holiday schedules. Our phone number is (847) 233-9404.
We honor all prominent credit cards including Visa, Mastercard, American Express, and Discover. We also accept Truluck’s gift cards.
Yes! We showcase our TRU Ninety-Two three-course prix fixe menu for $59, offered until 6pm Monday through Saturday and all evening on Sundays. Visit us nightly for Happy Hour from 4:00-6:00 PM with 50% off signature cocktails, featured wines by the glass, and fresh oysters. Plan your visit during Florida Stone Crab season (October 15 – May 1) for our legendary specialty.
Securing a reservation is straightforward! You can book your table at our Rosemont location online through OpenTable by accessing our Reservation Page. You’re also invited to call us directly at (847) 233-9404, and our team will gladly help you confirm your preferred date and time. We look forward to hosting you!
Gift Cards
Some gifts create moments that stay with us—a table shared with loved ones, the first taste of sweet stone crab, a toast to what matters most. When you give a Truluck’s gift card, you’re offering more than dinner; you’re giving an experience where premium seafood, expertly prepared steaks, and thoughtfully crafted cocktails come together in an atmosphere of genuine warmth and sophistication.
Available in any amount and delivered via email or as a traditional card, it’s perfect for anyone who appreciates exceptional cuisine and memorable evenings. Whether you’re celebrating a promotion, thanking a valued client, surprising someone special, or marking a milestone, a Truluck’s gift card fits every meaningful moment. It’s the gift that invites connection, indulgence, and the kind of evening where everything feels just right.
Get a Gift Card