For 27 years, Amber Scheer has given guests an unforgettable dining experience at Truluck’s.

New Leadership Chapter
In 2026, Amber stepped into an exciting new role as Director of Sales & Events for Truluck’s Restaurant Group. She now leads, mentors, and develops the company’s Sales & Events Manager team across the brand. This promotion reflects not only her deep institutional knowledge but also the collaborative leadership style that has defined her career.

With a genuine passion for people and an unwavering commitment to excellence, Amber serves as a guiding force for the next generation of Truluck’s leaders. Her ability to inspire growth, elevate performance, and help create meaningful guest experiences positions her as a true north star for the evolving events program. As she continues to shape the future of sales and events at Truluck’s, her impact will be felt not just in the unforgettable celebrations she brings to life, but also in the talented leaders she develops along the way.
Sales & Events Administrator and Amber’s mentee Sara Jamieson says, “Amber leads by example, constantly raising the bar through her own achievements while making sure everyone around her has the guidance and confidence to grow alongside her. Her leadership creates an environment where people feel supported, challenged, and inspired to reach their full potential. Working with Amber has been one of the most meaningful experiences on my professional growth and I’m incredibly grateful to learn from her every day.”

For Amber, January 2026 meant more than welcoming a new year. Scheer celebrated an amazing 27 years at Truluck’s.
“It’s so rewarding,” she says. “I am fortunate enough to do what I love and do it every day with the support of my team. It doesn’t get any better than this.”
Over the past 27 years, Scheer has worked in almost every aspect of the restaurant. She started in hospitality at the age of 17, working as a server and later a bartender. At 23, she shifted to front-of-house management. Then she decided to learn the business side of the industry. She became Truluck’s office manager trainer, traveling to new stores for restaurant openings and developing the talented Truluck’s team in each new location.

“After many years of this, I wanted to get back to the people side of the business,” Scheer says. “I trained to be a sales and events manager (SEM), and after assisting the planner in the Austin market for a year, I moved to the Woodlands to be the permanent SEM at that location.”

Kelly Barber, Director of Marketing, says, “It has been an honor to work with Amber—‘Bam’—for more than twenty-two years. Her passion for people, her creativity, and her ability to inspire those around her have made a lasting impact on our team and the experiences we create for our guests.”

Although Scheer has excelled at all of her roles, people and events is where she truly shines.
“Amber isn’t just a force multiplier — she changes the energy in every room she walks into. Her creativity is extraordinary, but what truly sets her apart is her heart. She has this rare ability to make people feel genuinely seen, valued, and celebrated. That isn’t a skill you teach — it’s who she is,” says Chris Davis, Operating Partner at Truluck’s. “I can honestly say that many of my professional milestones have her fingerprints on them. Her belief in me, her guidance, and the way she pushes people to be better than they thought possible have shaped my path in more ways than I can count. Watching her continue to grow and achieve at such a high level has been inspiring. I’m not only grateful for her impact on my career — I’m proud to know her and proud of everything she continues to accomplish.”

Samir Canaan, Director of Culinary Operations, agrees. “Amber has grown into an incredible leader over the years. As Director of Sales & Events, she brings together strategy, creativity, and relationships in a way that just works,” he says. “She has a natural ability to connect with people, lead teams, and turn ideas into standout experiences. Her impact is felt in every event she touches.”
One of Scheer’s favorite planning memories was creating an unforgettable wedding for one of Truluck’s very own private dining servers and chef. “Watching them meet at Truluck’s, get engaged while working there and ultimately get married with us was such a special experience to be a part of,” Scheer says.
For each new event she plans, Scheer sprinkles in magic at every level.

“Amber’s ability to take any idea, visualize every detail, then work relentlessly to turn it into a reality is unmatched,” says Reid Powell, Event Captain at the Truluck’s Woodlands location. “Her passion and love for people are easy to see in her tireless work to create a unique and personal experience for everyone. It has been my pleasure and honor to work for such a driven and diligent person for so many years.”

After 27 years with Truluck’s, Amber Scheer’s greatest achievement may not be the countless celebrations she has helped bring to life, but the people she has lifted along the way. Through her leadership, mentorship, and unwavering dedication to hospitality, Amber continues to shape the culture that makes Truluck’s so special. For Amber, success has never been about the spotlight—it’s about creating moments that matter and building teams that make those moments possible.
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